Partners
As a member of the Ferron Group, we export and import a variety of fish and seafood, including responsibly-farmed-certified fresh Atlantic salmon from New Brunswick and certified organic Chinook (King) salmon.
In addition, our processing department offers a hand-filleting service.
Fish caviars
- Beluga sturgeon caviar
- Oscietra sturgeon caviar
- Sevruga sturgeon caviar
- Salmon roe
- Flying fish roe (alternate name: tobiko)
- Capelin roe (alternate name: masago)
Exotic fish
Ask one of our representatives for the different available cuts.
- Sea bream
- Sea bass
- Sardine
- Barramundi
- Swordfish
- Mahi-Mahi (alternate names: dolphinfish or dorado)
- Blue marlin
- Grouper
- Orange Roughy
- Pangasius (alternate names: basa or Vietnamese cobbler)
- Tilapia
- Tuna
- Yellowfin tuna
- Saku tuna (frozen, in portions or fillets)
- Red snapper
Several other fresh fish are imported weekly from Morroco, Mauritania, Senegal, Guinea and Mauritius.
Common fish
- Haddock: Atlantic haddock
- European pickerel
- Walleye
- Pollock
- Cod
- Blue cod
- Atlantic cod
- Pacific cod
- Icelandic cod
- Sablefish
- Yellow perch
- Perch: fillets
- Pike perch (alternate name: zander)
Flatfish
- Halibut
- Atlantic halibut
- Pacific halibut
- Flounder (alternate name: sole)
- Yellowfin sole
- Royal sole
- Flathead sole
- Alaskan sole
- Greenland Halibut (alternate name: turbot)
Processed fish
- Salted cod
- Smoked cod
- Smoked mackerel
- Smoked salmon
- Battered haddock
- Battered cod and crusted cod
- Breaded sole and crusted sole
- Smoked steelhead trout
- Smoked turbot
Salmonidae
- New Brunswick Atlantic salmon
- British Colombia Atlantic salmon
- Organic Chinook salmon (King salmon)
- Chile steelhead trout
- Chile rainbow trout
Partners
